H.A.V.E. Culinary Training Society is a culinary training program that works closely with local restaurants, cafes and hotels to provide job opportunities to individuals in Vancouver who experience barriers to employment. Their hands-on working classroom prepares fresh, affordable, and socially conscious catering while allowing students to gain proficiency and confidence in the kitchen while learning about nutritional guidelines, safe food practices, and meal planning.
Their cafe is open for breakfast and lunch and all proceeds support HAVE Culinary job training and placement programs. Breakfast served all day.