Strathcona Brewery Week is a week-long showcase to celebrate the thriving brewery scene in Strathcona.

June 6 to 12, everyone is invited to come experience Strathcona breweries, win prizes, and discover what Strathcona has to offer.

From June 6 – 12 the Strathcona BIA presents Strathcona Brewery Week, a week-long celebration of our thriving brewery scene here in Strathcona. Beer lovers and adventure-goers alike are encouraged to stop by one of our top-notch breweries, grab a drink, do some brewery trivia, and discover some of the best fun that the Strathcona neighbourhood has to offer.

With some of Vancouver’s best local breweries participating, including Superflux, Strathcona Beer, Luppolo and more, you’re sure to find an incredible IPA or luscious lager to satisfy your taste buds. Each one of Strathcona’s breweries has a unique and inviting environment and plenty of food and drinks to keep your spirits high.

Here are a few ways we’re celebrating this wonderful sector in Strathcona.

Brewery Trivia & Giveaways

Win a couple of beers on us by taking part in our Strathcona Brewery Week Trivia! Test your local brewery knowledge  and fill out our Strathcona Brewery Trivia to be entered to win one of 20 $20 gift cards to participating breweries. You’ll also find access to the quiz through a QR code when you visit participating breweries. Increase the stakes and challenge your friends – lowest score should get the next round, don’t you think?

Grand Prize Giveaway with Do604

We’ve partnered up with Do604 for a grand prize giveaway valued at $250. Win five $50 gift cards to participating Strathcona breweries and have yourself the most incredible brewery hop of the summer! All you have to do is head to the contest page to enter.

Get the inside scoop on the latest beers and events

Joe Leary and Rick Mohabir from the “Just Here for the Beer” radio show and podcast caught up with brewers in Strathcona for a dedicated show in celebration of Strathcona Brewery week. The podcast will be shared here during Strathcona Brewery Week. Have a listen and get the latest scoop on the exciting beers and awesome events our local breweries have coming up that you don’t want to miss.

And finally, follow along @madeinstrathcona for feature videos and stories from our breweries all week long.

Plan your Strathcona Brewery Week Itinerary.

See participating breweries below. Cheers!

Where: 1216 Franklin Street

About: Industrial-chic brewpub with a two-level tasting room and lounge, plus one of the best outdoor brewery patios in the city. Munch on eats from the Burdy food truck, including their legendary Chicken Parm sandwich.

What We’re Sipping: Frostbite. This Frozen Fresh Hop Cold IPA combines the smooth drinkability of a lager with the sharp hoppy impact of an IPA. Ultra clean and crushable.

Coming Up: On June 18th Container Brewing is hosting an outdoor patio party featuring a ton of small businesses, makers, and artisans. This is a free event where you can take part in enjoying local craft beer, food, and vendors all in one spot. Visit the ticket link here to claim your free ticket!

drinkcontainer.beer

Where: 1123 Venables Street

About: Your home away from home in the East Van brewery district. Enjoy their craft beers and delicious food – including incredible pizza by Mordimi Bite of Italy – in a warm and welcoming environment. The cozy outdoor patio is not to be missed.

What We’re Sipping: La Piazza. This Italian Pilsner is brewed with 100% pilsner malt and dry-hopped with a moderate dose of Hallertau to create a balance of malt sweetness, a floral and resinous hop profile and balanced sweetness. Enjoy it in the traditional “slow pour” style.

Coming Up: Keep an eye on their Instagram for event announcements. Most Wednesdays you’ll find live music in the tasting room, always free and all ages!

luppolobrewing.ca

Where: 403 E Hastings Street

About: A classic pub atmosphere, you’ll find a great selection of quality classic pub food that’s affordable, tasty beers brewed onsite (the original pub has been brewing in Strathcona since 2006!), and warm and friendly service.

What We’re Sipping: Pat’s Classic Lager. This is the original brew from 2006, one of the earliest Vancouver craft brews. A crisp, easy-drinking, Vienna style lager that always satisfies.

Coming Up: Keep an eye on their Instagram for event announcements. Over the years they’ve been home to a fabulous jazz live music scene.

hastingsmillbrewing.com

Where: 55 Dunlevy Avenue

About: Brewing from the historic Settlement Building, this brewery is a place of collaboration, innovation, and fermenting friendships. Enjoy their beers at neighbouring Belgard Kitchen, or pick-up beers to-go from their retail shop. Beer, wine, ciders – they produce it all here, so there are no shortage of delicious beverages to keep you coming back.

What We’re Sipping: Elder Moon. This Belgium Witbier just won an award at the Canadian Brewing Awards, and is the zesty, floral, refreshing brew that your summer needs.

Coming Up: We like to hit up Settlement Brewing for Happy Hour Tues-Fri 3pm to 6pm, or Monday for ALL DAY happy hour!

settlementbrewing.com

Where: 895 E Hastings Street

About: World-class brewery right in the heart of Strathcona. The brewery focuses towards traditional European styles, global IPA styles, fruit beers, radlers and seasonal offerings. Their gourmet pizza is a neighbourhood favourite!

What We’re Sipping: Imperial Love Buzz Strawberry Rhubarb Sour. An Imperial Sour Ale made with generous amounts of strawberry, rhubarb puree, with a touch of Madagascar Bourbon Vanilla and lactose. For fruit and tart lovers, this is the ticket.

Coming Up: Can’t get enough of the Love Buzz series? In anticipation of summer three new flavours are launching soon, including Love Buzz Guava Lemon, Imperial Love Buzz Five Alive, and Love Buzz Peach Pineapple.

strathconabeer.com

Where: 505 Clark Drive

About: The newest brewery to open in the Strathcona area, and already a go-to top choice for many. They’re known for their finely crafted IPAs, dry hopped beers, and eye-catching branding. Their unique food menu of gourmet hot dogs, salads, and fun snacks will keep you intrigued and satisfied. Enjoy beers from their luxurious

What We’re Sipping: Coconuts. An IPA with loads of freshly toasted coconuts added. Heavily dry hopped with Citra and Vic Secret hops. A heavenly combination that you should definitely get your hands on when available!

Coming Up: New beer releases left, right, and centre! Keep an eye on their Instagram to stay up to date with the latest.

superfluxbeer.com

ABOUT THE STRATHCONA BUSINESS IMPROVEMENT ASSOCIATION (SBIA)

The Strathcona Business Improvement Association (SBIA) operates on the unceded territories of the xwməθkwəy̓əm (Musqueam), sḵwxwú7mesh (Squamish) and səl̓ílwətaʔɬ (Tsleil-Waututh) Nations. It extends from Clark Drive in the east, Gore Avenue in the west, Venables Street in the south and Railway Street in the north. The SBIA employs staff and is governed by an elected Board of Directors made up of business members from across the community. Our vision is for Strathcona members to thrive in a mixed-use, inclusive, resilient and prosperous local economy. 1220 East Hastings Street, Vancouver BC  V6A 1S6 | 604-258-2727

Become a fan of /StrathconaBIA on Facebook and follow @StrathconaBIA on Twitter and @madeinstrathcona on Instagram for more Strathcona Brewery Week stories and features.

MEDIA CONTACTS

Strathcona Business Improvement Association

Johanna Lauyanto | 604-258-2727 | johanna@strathconabia.com

Dine Strathcona returns November 17 to 30

Show support for Strathcona’s small businesses while raising funds for HAVE Culinary Training Society.

The Strathcona BIA is bringing back Dine Strathcona from November 17 to November 30. The neighbourhood’s beloved independent restaurants, cafés, and breweries are once again coming together to offer a lineup of specialty and favourite menu items to raise money in support of vulnerable community members within Vancouver’s Downtown Eastside. 

First launched in 2019, the two-week community festival invites locals and visitors to savour special promotional dishes at several food and drink hotspots in the vibrant neighbourhood, including The Mackenzie Room, Superflux, Strathcona Beer Company, Dosanko and The Garden Strathcona. 19 businesses will be participating in this year’s event and $5 from the sale of each Dine Strathcona menu feature will be donated directly to the festival’s 2021 community partner, HAVE Culinary Training Society, with the goal to raise $5000. 

Guided by a philosophy of Hope, Action, Values, and Ethics, HAVE Culinary Training Society is a not-for-profit organization that provides accessible food service training and employment opportunities to members of the community who face barriers to employment such as poverty, homelessness, addiction, and mental health challenges. Over the past 14 years they have successfully trained 1,200 students with over 75% of them gaining steady employment in the tourism and hospitality industry. Since March 2020, the kitchen at HAVE’s on-site café has been utilized to prepare over 1,000 meals per day for at-risk individuals who have experienced food insecurity due to the pandemic. 

“For the third year in a row, the Dine Strathcona festival gives diners the chance to support a worthy cause while discovering the incredible culinary talents and community spirit that make Strathcona such a unique and special neighbourhood,” says Johanna Lauyanto, Manager, Communications & Sustainability at the SBIA. “The money raised during this year’s event will provide funding to enroll new students in HAVE’s culinary training program and help secure job placements for new graduates in Metro Vancouver restaurants.”

In a short video produced by the Strathcona BIA, HAVE’s Executive Director, Amber Anderson, shares about the life-changing impacts of their the programming and the positive ripple effects that are made throughout the community as a result.

This year’s Dine Strathcona participating locations and featured dishes:

305 Alexander St │ Mon-Sun 5pm-10pm │ Sat-Sun brunch 10am-2pm

Fried Cauliflower & Chickpeas $17

Fried cauliflower and chickpeas with spicy aioli, fresh herbs, lemon, grana padano

Reservations to dine in can be made through their website.

1279 E Hastings St │ Mon-Sun 12pm-10pm

Vegetarian Combo $15

Combination of yellow split peas, red lentils, cabbage & carrot and spinach simmered in a mild and spicy sauce

Dine in or order for pickup online through their website.

55 Dunlevy Ave │ Mon-Fri 11:30am-late │ Sat-Sun 10am-late

Wagyu Bolognese $23

Pappardelle, shaved parmesan, olive oil

Reservations to dine in can be made through Open Table.

643 E Hastings St │ Mon-Fri 8am-4:30pm │Sat 8am-2pm

Mortadella Sandwhich $8.95

Thinly sliced mortadella, pickled egg plant, fresh basil and arugula, mustard, & spicy mayo on focaccia bread drizzled with virgin olive oil

Dine in or order for pickup or delivery through Uber Eats.

1216 Franklin St │ Food Hours Tue-Thu 3pm-8pm │ Fri 3pm-9pm │Sat 1pm-9pm

Chicken Parm Sandwich $12.50

Tomato sauce, house-made basil (or spicy) mayo, parmesan and mozzarella cheese on a toasted potato bun

Dine in during Burdy Food Truck hours. Brewery hours are Sun-Thur 2pm-10pm, Fri 2pm-late, Sat & Sun 12pm-late.

566 Powell St │ Tues-Sat 11:30-2:30, 5pm-9pm

Wild Mushroom Doria $23 (or $35 3-course-meal)

Foraged wild mushrooms (chanterelle, lobster mushroom), roasted garlic white sauce, onion, rice

Dine in or order for pickup through their website.

338 Powell St │ Wed-Fri 10am-4pm │ Sat & Sun 10am-5pm

Pour Over plus 40g of wholebean coffee $7.50

Feature coffee comes from a Colombian farm owned by farmer Luz Dary, part of Harken’s Wish Foundation series to support women farm owners

Dine in or order to go. Coffee beans available to order online.

362 Powell St │ Thu-Sat 8pm – 1am

Empanadas $10

Corn empanadas filled with pulled pork & cheddar, served with a side of fresh salsa

Dine in or order for pickup or delivery through Door Dash.

901 E Hastings St │ Mon-Sat 8:30am-6pm

Heavenly Pesto Chicken Sandwich $10.95

Roasted chicken topped with aged cheddar, spinach, tomato, & pesto aioli, grilled on sourdough bread 

Dine in or order for pick-up through their website.

1123 Venables St │ Tue-Thu 2pm-9pm │ Fri & Sat 12pm-11pm │ Sun 12pm-9pm

Campo D’Inverno Pizza $21

Fior di latte, brussel sprouts, guanciale, and parmigiano reggiano DOP

Dine in or order for pickup online through their website.

395 Alexander St │ Mon-Fri 8am-3pm

Pour Over plus a 100g of wholebean coffee $7.50

A pour over coffee made using one of Pallet’s specialty coffees (choose from a list of their current offerings), plus a sample of roasted coffee beans

Dine in or order to go. Coffee beans available to order online for pickup or delivery.

883 E Hastings St │ Mon-Fri 8am-4pm │ Sat & Sun 9am-5pm

Honduras Buena Vista (whole bean coffee) $18

Fresh and vibrant, showcasing notes of toffee, orange, and almond. Sourced in partnership with Honduran farmer Arlex Casco and the Honduran Coffee Alliance 

Purchase at their cafe or order online through their website.

397 Railway St │ Mon-Fri 8am-6pm │ Sat & Sun 10am-4pm

The Winter Kale $14

Baby Kale, Black Rice, Shaved Apple, Roasted Yams, Red Onion, Feta, Dried Cranberries, Egyptian Dukkah, Aged Sherry Vinaigrette

Dine in or order for pickup online through their website.

895 E Hastings St │ Sun-Thu 12pm-9pm │ Fri & Sat 12pm-11pm (10pm last call)

Hawaiian Pizza $23.10

Tomato Sauce, Mozzarella, Fior de Latte, Capicola, Pineapple, Jalapeno cream, Padano, and Pistacios

Dine in or order for pickup at 778-379-9050.

505 Clark Dr │ Sun-Tue 12 – 9pm │ Wed-Thur 12pm-10pm │ Fri-Sat 12pm-11pm

Napa Salad $13

Napa cabbage, gala apple, roasted carrots, radish, toasted pumpkin seeds, fresh herbs, with a ginger, organge & miso dressing

Dine Strathcona feature dish available for dine in only.

696 E Hastings St │ Sun-Thu 4pm- 11pm │ Fri-Sat 4pm-12am

Beef Burger $17

63 Acres organic house-made beef patty, house BBQ sauce, lettuce, tomato, red onion, dill pickles & spicy sriracha mayo, served with fries or house salad

Dine Strathcona feature dish available for dine in only.

415 Powell St │ Wed-Sun 5:30pm-1opm

Chicken of the Sea $20

Sea urchin parfait, burnt onion nectar, poached pears, hazelnut butter, squid ink brioche 

Reservations to dine in can be made through their website.

868 E Hastings │ Mon-Sun 9am-4pm

Mushroom Bowl $12.50

Mushrooms, peas, wild rice, brown rice, black kale, pickled beets, pickled carrots, pickled mushrooms, pumpkin seeds, black sesame. Vegan & gluten free

Dine in or order takeout. Delivery available through DoorDash.

957 E Hastings │ Tue-Sat 4pm-10pm

Flat Iron Steak $27

Green mango chimichurri slaw, burnt honeyed almonds

Reservations to dine in can be made on their website.

Your Go-To List For Take Out and Delivery

Show support for Strathcona’s restaurants, cafes, and breweries during these latest COVID-19 restrictions.

The new restrictions on dining indoors announced March 29 are going to be tough on our beloved food and beverage industry. It’s a step back from where we want to be, but we are ready to show our support for our local restaurants, cafes, and breweries as they pivot to a focus on take out and delivery. Here is your go-to list of options on where to get take out and delivery in Strathcona. Let’s show our support to small businesses over the next few weeks as we all do our part to bring COVID-19 case numbers down. 

Some of these businesses are still able to offer outdoor patio service. You can hit them up on sunny days with your household or core bubble of one to two people. Outdoor patios options are bolded in the list.

Where will you get take out or delivery from?

305 Alexander St

Take out and delivery available daily 4pm – 9pm │ Brunch available 11am – 3pm Saturday and Sunday

Order for pickup through their website. Delivery available through fromto.ca. 

1279 E Hastings St

Take out and delivery available daily 12pm – 10pm 

Order for pickup through their website. Delivery available through DoorDash.

55 Dunlevy Ave

Take Out and Meal Kits available Mon – Fri 11:30am – 10pm │ Sat-Sun 10am – 10pm

Order for pickup through their website. Delivery available through DoorDash.

643 E Hastings St

Take out and delivery available Tues – Sat 8am – 4:30pm

Take out service available at the cafe, or order delivery through UberEats.

1216 Franklin St

Outdoor Patio Service available Mon-Wed 2pm – 8pm │ Thurs – Sun until 9pm │ Open from 12pm Sat – Sun

Pick-up beer to go, or get it delivered Wednesday and Friday. Order beer online.

566 Powell St

Take out and delivery available Tues – Sat 11:30am – 7:30pm

Order for pickup by phone or through their website. Delivery available through UberEats.

338 Powell St

Take out and delivery available Mon – Fri 10am – 4pm │ Sat – Sun 10am – 5pm 

Take out service available for wholebean, coffee, tea, and baked goods at the cafe, or order delivery through DoorDash.

403 E Hastings St

Take out available daily 11am – 10pm. Outdoor patio hours coming soon.

View their menu here and order takeout by calling 604-255-4301.

383 Raymur Ave

HoliDrink specialty beverages can be ordered online through their website.

Delivery available.

362 Powell St

Take Out options through new take-out window coming soon.

Order for pickup at 604-563-5055. Delivery available through DoorDash.

901 E Hastings St

Take Out service available Mon-Fri 8:30am – 6pm │ Sat 10am – 4pm

Outdoor patio seating available.

View the daily menu online on their website. Delivery available through UberEats.

1123 Venables St

Outdoor patio service and take out available Tues – Thu 2pm – 9pm (pizza at 5pm) │ Fri & Sat 12pm – 10pm│ Sun 12pm – 9pm

Lockdown Special: Two pizzas plus a 4-pack of beer for pick-up for $48.

Order for pickup through their website. Beer delivery available through Beer Van.

395 Alexander St

Take out available Mon-Fri 8am – 3pm

Take out service available from the till at the cafe. Coffee beans available to order online for pickup or delivery.

1132 E Hastings St

Take out and delivery available daily 10am – 9:30pm

Order for pick-up through their website. Delivery available through DoorDash or UberEats.

883 E Hastings St

Take out available daily 9am – 4pm

Take out service available including pour overs, espresso drinks, wholebeans, and waffle donuts at the cafe. Coffee beans available to order online for pickup or delivery.

397 Railway St

Take out and delivery available Mon-Fri 8am – 6pm │ Sat & Sun 11am – 4pm

Order for pickup online through their website. Delivery available through DoorDash.

874 E Hastings St

Take out available Mon-Sat 8am – 5pm

Take out service available from the till at the cafe. Call ahead at 604-255-8488. View their menu online here.

895 E Hastings St

Take Out Available Sun-Thu 12pm – 9pm │ Fri & Sat 12pm – 10pm

Outdoor patio service hours coming soon.

Order for pickup at 778-379-9050. Beer delivery available through SkiptheDishes.

505 Clark Dr

Retail store for beer to-go is open Sun-Tue 12 – 8pm │ Wed-Sat 12pm – 10pm

Beer can be ordered online for delivery through their website.

868 E Hastings St

Take Out and Delivery available Mon-Sun 9am – 4pm

Take out service available at the till at the cafe. Delivery available through DoorDash.

696 E Hastings St

Take out available through side door Wed-Sat 4pm – 9pm.

Order for pickup at 604-336-3958.

View their menu online.

415 Powell St

Take Out available Wed – Sun 5:30pm – 10pm through sister restaurant Say Mercy.

Outdoor patio service available at Say Mercy (including select menu items from The Mackenzie Room)

View menu and order for pick-up online.

477 Powell St

Take out and delivery available Mon-Tues 8am – 3pm │ Wed-Fri 8am – 7pm │ Sat 10am – 5pm

Order for pickup through their website. Delivery available through DoorDash.

957 E Hastings St

Take out and delivery available Tue-Sat 4pm – 10pm

Outdoor patio service available, book a reservation by calling 604-336-9244

Order for pickup through their website. Delivery available through DoorDash.

Dine Strathcona takes place November 18 to 30

Show support for Strathcona’s small businesses while raising funds for WISH Drop-In Centre.

Strathcona’s hospitality community will come together this month to showcase the neighbourhood’s vibrant culinary scene while raising money to provide support for vulnerable individuals in Vancouver’s Downtown Eastside during the second annual Dine Strathcona initiative, taking place November 18 to 30.

First launched in 2019 by the Strathcona BIA as ‘Dine Railtown’, the neighbourhood initiative has now expanded to encompass restaurants, cafés, and breweries across the larger Strathcona area. Dine Strathcona will see participating dining establishments such as Ask For Luigi, Dosanko, and The Garden offer a feature dish throughout the two-week event period, with $1 for each dish ordered donated to WISH Drop-In Centre.

For almost 40 years, WISH Drop-In Centre has been a refuge and an essential point of contact for street-based sex workers who have been made vulnerable due to poverty, homelessness, trauma, violence, stigma, and a lack of access to supports and opportunities. It is the largest organization in Canada supporting sex workers and the only drop-in centre in the region supporting them 365 nights a year. Money raised during Dine Strathcona will help fund the critical services and resources WISH provides, including its 24-hour drop-in centre where they serve over 9000 meals a month, its emergency shelter, its Mobile Access Project Van, as well as WISH’s capacity-building programs.

“Small businesses and organizations like the WISH Drop-In Centre are at the heart of this neighbourhood and it’s more critical now than ever to show our support for them,” says Theodora Lamb, Executive Director of the SBIA. “Dine Strathcona allows residents and visitors alike to do just that — make a positive impact in the lives of those who live and work in the district while also enjoying safe dining experiences at the many incredible cafés, restaurants, and small businesses that call Strathcona home.”

Participating locations have implemented extensive safety and distancing measures to keep their customers safe. Many of the feature dishes are also available for takeout and delivery for those who wish to support Dine Strathcona from the comfort of home.

This year’s Dine Strathcona participating locations and featured dishes:

305 Alexander St │ Tues-Sun 11:30am – 2pm, 5pm-10pm │ Sat-Sun open at 10am

Fried Cauliflower & Chickpeas $15

Fried cauliflower and chickpeas with saffron aioli, mint, lemon, Parmesan

Dine in or order for pickup online through their website.

1279 E Hastings St │ Mon-Sun 12pm – 10pm

Vegetarian Combo $15

Combination of yellow split peas, red lentils, cabbage & carrot and spinach simmered in a mild and spicy sauce. 

Dine in or order for pickup online through their website. Delivery available through DoorDash.

55 Dunlevy Ave │ Mon-Fri 11:30am – 10pm │ Sat-Sun 10am – 10pm

Wagyu Bavette Steak $26

Barley koji marinade, tallow roasted fingerling potatoes, black garlic. Gluten free, & dairy free

Dine in or order for pickup online through their website. Delivery available through DoorDash.

1216 Franklin St │ Mon-Wed 2pm – 8pm │ Thu-Fri 2pm – 10pm │Sat-Sun open at 12pm

Rarebit small $8 / large $14

A Welsh dish consisting of a beschamel sauce served over slices of toasted bread, with roasted oyster mushrooms and sharp cheddar cheese.

Dine in for the food menu. Beer can be ordered online for pickup or delivery.

566 Powell St │ Tues-Sat 11:30-2:30, 5pm-9pm

Wild Mushroom Doria $20 

Wild mushrooms (chanterelle, lobster mushroom), roasted garlic white sauce, onion, rice.

Dine in or order for pickup online through their website. Delivery available through UberEats.

338 Powell St │ Mon-Fri 10am – 5pm │ Open until 6:30pm for pickup

Japanese Vegan Curry $13

Rice and curry sauce with local mushrooms, pickled daikon, and puffed rice topping. 

Dine in or order for pickup at 604-661-1142. Delivery available through DoorDash.

403 E Hastings St │ Open Daily 11am – 10pm

Chicken Tacos $10

Trio of seasoned chicken tacos with shredded lettuce, diced tomato, fresh cilantro and pico de gallo.

Dine in or order takeout by calling 604-255-4301.

383 Raymur Ave │ Mon-Fri 10am – 3pm

Pegobo Noodle & HoliDrink Spicy Ginger $25

Ramen noodle soup with prawn, egg, garlic, onion, and bok choy, paired with the all natural spicy ginger drink, a HoliDrink specialty. 

Dine in or order beverages online through their website.

362 Powell St │ Fri & Sat 7pm – 10pm

Cheeseburger & Fries $13

All beef patty or veggie patty (mushroom swiss) topped with triple cheddar, spinach, tomato, garlic mayo on a warm toasted brioche bun. Served with hand cut fries.

Dine in or order for pickup at 604-563-5055. Delivery available through DoorDash.

1123 Venables St │ Tue-Thu 2pm – 9pm (pizza 5-9) │ Fri & Sat 12pm – 10pm (pizza 2-10)│ Sun 12pm – 9pm (pizza 2-9)

Funghi Pizza $17

Tomato sauce, fior di latte, mushroom, truffle oil, goat cheese. Pizza menu in partnership with Mordimi Bite of Italy.

Dine in or order for pickup online through their website.

395 Alexander St │ Mon-Fri 8am – 3pm

Grilled cheese & any regular sized beverage $10

House made grilled cheese (vegetarian or meat option available), only available during Dine Strathcona, with any regular sized specialty beverage.

Dine in or order takeout. Coffee beans available to order online for pickup or delivery.

397 Railway St │ Mon-Fri 8am – 6pm │ Sat & Sun 11am – 4pm

The Winter Kale $12.75

Baby Kale, Black Rice, Shaved Apple, Roasted Yams, Red Onion, Feta, Dried Cranberries, Egyptian Dukkah, Aged Sherry Vinaigrette.

Dine in or order for pickup online through their website. Delivery available through DoorDash.

895 E Hastings St │ Sun-Thu 12pm – 9pm │ Fri & Sat 12pm – 11pm (10pm last call)

Margherita Pizza $17

Tomato Sauce, Mozzarella, Fior de Latte, Extra Virgin Olive Oil, Basil, Padano

Dine in or order for pickup at 778-379-9050. Beer delivery available through SkiptheDishes.

505 Clark Dr │ Sun-Tue 12 – 8pm │ Wed-Sat 12pm – 10pm

Roasted Cabbage with Beef and Duck Bolognese $17

Roasted Cabbage served with Organic Beef & Duck Bolognese and Black Vinegar

Dine Strathcona feature dish available for dine in only.

868 E Hastings │ Mon-Sun 9am – 4pm

Mushroom Bowl $12

Mushrooms, peas, wild rice, brown rice, black kale, pickled beets, pickled carrots, pickled mushrooms, pumpkin seeds. Vegan & Gluten Free.

Dine in or order takeout. Delivery available through DoorDash.

477 Powell St │ Mon-Tues 8am – 3pm │ Wed-Fri 8am – 7pm │ Sat 10am – 5pm

Green Cheese & Yam Pizza $11

Roasted yam rounds, marinara, jalapeño & herbed ricotta. 

Dine in or order for pickup online through their website. Delivery available through DoorDash.

957 E Hastings │ Tue-Sat 4pm – 10pm

Warm Cauliflower Dip $13

Served with cashews, olives, bread.

Dine in or order takeout. Delivery available through DoorDash.